Holiday Blend(Red)

🎄 Holiday Duo 🎄
Sip the season with our Momma Rosso and Sangri-YaY—two bold reds made for warmth, joy, and togetherness. This limited-edition duo is the perfect pairing for holiday nights.

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🔥 Warm Sangri-YaY Mule Wine (Nonalcoholic) 🔥

Ingredients (serves 4–6):
• 1 bottle Sangri-YaY
• 1 ½ cups ginger beer (nonalcoholic)
• ½ cup cranberry juice
• ¼ cup honey or agave (adjust to taste)
• Juice of 2 limes
• 2 cinnamon sticks
• 4–5 whole cloves
• 2 slices fresh ginger
• Garnish: orange slices, fresh cranberries, and a sprig of mint

Instructions:
1. In a saucepan, combine Sangri-YaY, cranberry juice, honey/agave, lime juice, cinnamon sticks, cloves, and ginger.
2. Warm over low heat for 15–20 minutes—do not boil.
3. Stir in ginger beer just before serving to keep the mule’s signature zing.
4. Ladle into mugs, garnish with orange slices, cranberries, and mint.

✨ A festive twist on mulled wine with that mule sparkle—cozy, spicy, and holiday-ready.